Meals Menu
STARTERS AND BEER SIDE DISHES
150 g Pork "tlačenka"
129 CZK
onion, vinegar, bread
80 g Pickled “tvarůžky” cheese
143 CZK
in cream, red onion, bread
100 g Pickled “hermelin” cheese
144 CZK
garlic, spring onion, chilli, bread
100 g Homemade Parisian salad with smoked ham
118 CZK
bread
120 g Homemade fried potato crisps
114 CZK
garlic dip
6 ks Variatios of blue cheese balls
148 CZK
(smoked paprika, nuts, curry), crostini
SOUPS
0,3 l Beef broth
79 CZK
with liver dumpling and noodles
0,3 l Gulash soup
79 CZK
with potatoes and marjoram
SPECIALITIES FROM OUR SMOKEHOUSE
1/4 m Homemade sausage coil
164 CZK
cream horseradish, mustard, bread
1/2 m Homemade sausage coil
274 CZK
cream horseradish, mustard, bread
1 m Homemade sausage coil
504 CZK
cream horseradish, mustard, bread
100 g Our smoked meat
144 CZK
pork collar, pork brisket (of the day), homemade pickled vegetables, goat horn pepper, bread
150 g Homemade spicy paprika sausage
160 CZK
whole and Krems mustard, bread
100 g Smoked trout fillet
144 CZK
dill dressing with sour cream and lemon juice, baguette
100 g Lightly smoked cheese
130 CZK
with herbs and garlic, bread
READY-MADE DISHES
150 g Sirloin in cream sauce
254 CZK
Carlsbad dumplings, cranberries
150 g Čáp’s beef goulash
250 CZK
sausage, onion, Carlsbad dumplings, potato pancakes
200 g Pork liver on a grill
194 CZK
French fries, tartar sauce
150 g Dutch schnitzel À la chef
230 CZK
boiled potatoes with butter, fermented vegetables, tartar sauce
150 g Pork sparrow
196 CZK
with cream spinach, potato dumpling
OUR SPECIALITIES
120 g Beef steak tartare
299 CZK
fried bread with garlic (5 pcs)
500 g Pork Spare Ribs
294 CZK
in spicy marinade, sterilised vegetable, toasted bread with herb butter
1000 g Roasted pork knuckle
369 CZK
marinated cucumber and onion, homemade picked vegetable, pepper mustard, cream horseradish, toasted bread with herb butter (100 g surcharge 36 CZK)
150 g Trout fillets
267 CZK
on butter and herbs, boiled potatoes with parsley
250 g Fried pork tenderloin
255 CZK
homemade potato salad with mayonaise
300 g Mix of schnitzels for two people
449 CZK
pork tenderloin, chicken breast, beef sirloin, French fries, mix of sauces (BBQ, sweet-chilli, garlic)
700 g Barbeque mix for two people
425 CZK
Buffalo Wings (4 pcs), Oven-baked ribs (4 pcs), BBQ chicken drumsticks (2 pcs), French fries, Mix of sauces (BBQ, sweet-chilli, garlic)
200 g Beef sirloin steak
502 CZK
baked potatoes with red onion and bacon
150 g Beef burger
299 CZK
cheddar, seared bacon, barbeque sauce, iceberg lettuce, poached egg, French fries
250 g Grilled pork tenderloin
255 CZK
French fries, marinated pepper sauce
200 g Pork tenderloin steak
293 CZK
mashed potatoes with onion, mushroom sauce
120 g Fried Emmental cheese
223 CZK
with ham, tartar sauce, boiled potatoes with parsley
SALADS AND RISOTTO
350 g Caesar salad with chicken meat
253 CZK
croutons, parmesan cheese
350 g Smoked trout fillet
270 CZK
on iceberg lettuce, cherry tomatoes, dill dressing, toasted baguette
350 g Lettuce salad with mozzarella
239 CZK
black olives, cherry tomatoes, fresh basil
250 g Creamy vegetable risotto
240 CZK
celery, zucchini, cherry tomatoes, parmesan
CHILDREN‘S MENU
For our youngest customers under 12.
Every children‘s menu includes a sweet surprise.
80 g Fried Emmental cheese
145 CZK
French fries, ketchup
80 g Sirloin in cream sauce
155 CZK
Carlsbad dumplings (2 pcs)
80 g Fried chicken strips
155 CZK
mashed potatoes
DESSERTS
120 g Lemon cheesecake
119 CZK
40 g Ice-cream, sorbet based on daily offer
56 CZK
SIDE DISHES
200 g Boiled potatoes with parsley
53 CZK
200 g Roasted potatoes with red onion and bacon
63 CZK
200 g Fried steak fries
59 CZK
200 g Julienne fries
59 CZK
200 g Grilled vegetable on butter
75 CZK
1/4 Toasted bread with herb butter
63 CZK
1 krajíc Fried bread with garlic
19 CZK
200 g Homemade pickles
57 CZK
200 g Homemade pickled vegetable
57 CZK
Basket of pastry
49 CZK
SAUCES
50 g Mushroom sauce
55 CZK
50 g Marinated pepper sauce
55 CZK
50 g Tartar sauce
49 CZK
50 g Ketchup
45 CZK
Meat weights are for raw meat.
Meals prepared for you by head chef Martin Horníček and his team.
ENJOY YOUR MEAL!